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The Wild Game Cookbook: Simple and Delicious Ways to Prepare Venison, Waterfowl, Fish, Turkey, and Small Game by Kate Fiduccia
English | 26 July 2018 | ISBN: 1510741437 | 144 Pages | EPUB | 7.68 MB
Readers will find mouth-watering recipes for both fish and wild game, including:
Beer Batter Perch
Rainy Day Venison Chili
Border-Style Scrambled Eggs
Skillet Bread
Outback Hashbrowns
Grilled Camp Veggies
Wild Blueberry Cobbler
In-the-Wild Popcorn
Wild Mint Iced Tea
And much more!
The Wild Game Cookbook also features some of Kate's latest and greatest jerky recipes. Take the book with you on your next outdoor adventure and see for yourself just how tasty trail life can be.
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