Storey's Guide to Raising Chickens Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Bird, 4th Edition

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Storey's Guide to Raising Chickens: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Bird, 4th Edition by Gail Damerow
English | December 26th, 2017 | ISBN: 1612129307, 161212934X, 9781612129303, 9781612129341 | 425 pages | True PDF | 26.06 MB
Serious poultry farmers and backyard bird raisers have relied on this best-selling reference for more than 20 years. The fourth edition of Gail Damerow's comprehensive handbook is now completely revised and redesigned, making it more accessible and informative than ever.

Serious poultry farmers and backyard bird raisers have relied on this best-selling reference for more than 20 years. The fourth edition of Gail Damerow's comprehensive handbook is now completely revised and redesigned, making it more accessible and informative than ever.

You'll get the most up-to-date details on shelter, food, health care, eggs, chicks, and meat, and recent research into chicken behavior and communication makes the sections on flock management truly authoritative. New color photos and illustrations provide more specificity and information about chicken breeds, anatomy, and health.

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