Food Culture Studies in India Consumption, Representation and Mediation

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Food Culture Studies in India: Consumption, Representation and Mediation by Simi Malhotra
English | PDF | 2021 | 173 Pages | ISBN : 9811552533 | 1.7 MB
This book discusses food in the context of the cultural matrix of India. Addressing topical issues in food and food culture, it explores questions concerning the consumption, representation and mediation of food.

. Investigating consumption practices in both public and ethnic culture, each chapter introduces a fresh approach to food across diverse literary and cultural genres. The book offers a highly readable guide for researchers and practitioners in the field of literary and cultural studies, as well as the sociological fields of food studies, body studies and fat studies.
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